Stuffed Sweet Peppers

Ingredients (Makes about 20 stuffed peppers):
About 20 Sweet Peppers
1 Package of Knorr "Pasta Sides - Cheddar Broccoli"
1/2 Cup of fresh broccoli
2 Tbsp. Cream Cheese
1/2 Cup Bread Crumbs
1 Tsp. Salt
1/2 Tsp. Pepper

Directions:
Cook the package of Knorr "Pasta Sides - Cheddar Broccoli" as directed. In food processor, blend the broccoli into small pieces. Combine the cooked pasta by stirring in the broccoli, cream cheese, bread crumbs, salt and pepper in a bowl. Set aside.

Prepare the sweet peppers to be stuffed by creating a "boat cut" in the center of the pepper, removing the inside seeds.

Stuff each pepper with about a tablespoon (or more) of filling and replace pepper cut out top.

Bake 350* about 30-45 minutes until warmed throughout.