Rosewater

DID YOU KNOW? You can use Rosewater in recipes, or as an astringent, or spray as a natural perfume/pick me up. I just WISH I wasn't allergic to roses myself...

For every 1 firmly packed cup of petals, pour 2 cups boiling water over top.

Cover and steep until the liquid is cool.

Strain, squeeze out the liquid from the petals, and refrigerate the liquid in a sterilized jar.

O la la!!  :)