So, what's for dinner?
Monday, May 7, 2012
Pomegranate Sangria
Ingredients
1 Bottle of fruity red wine
2 Cups Pomegranate juice
1/2 Cup Brandy
1/2 Cup Triple Sec
1/2 Cup Ginger Ale
1 large orange, juiced then halved and thinly sliced for garnish
1 green apple, cored, halved and thinly sliced for garnish
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